The French Savoir-Faire

Trusted by luxury professionals in France

Now available in United States

Discover our collections of

Hand-crafted French

Desserts and hors d’oeuvres

Choose the flavors from our extensive collection

Our Collection

Our Commitments

Quality: premium ingredients, artisan craftsmanship

Every Curty’s creation is hand-crafted from scratch by our chefs in our Paris-based culinary laboratory, then flash-frozen and vacuum-sealed the same day to preserve freshness, texture and flavor.

Service: white-glove, personalized partnership

We work hand-in-hand with our partners to understand their business, operations and goals. You are not just a customer, you are a collaborator.

Customization: R&D and private label excellence

From tailored recipes to exclusive branded dessert programs, our chef-driven R&D team creates distinctive, proprietary offerings with reasonable minimum order quantities.

Exclusivity: limited production, competitive advantage

Curty’s does not mass-produce. Our culinary laboratory produces a limited, controlled volume so that every request we accept is executed to perfection.

Rosso mini puff pastry as one of our best-seller: a rich red pepper mousse in a craquelin savory choux

A lemon curd delish on a thin brittany biscuit base

Virgin mojito in a bite! one of our best-seller, a must have for summer and spring seasons!

Our chocolate explosion favorite with 3 different textured chocolate layers...oh and did I mention there is feuillantine?

Goat cheese and Apricot bite, a must with a glass of champagne...

Mini caramel Pecan Pie topped with a dash of vanilla cream...

A French classic: Mont Blanc or how chestnut cream is embellished without being too sweet

Three small rectangular desserts topped with blueberries, placed on pink fabric.

Collection of 3 mini sweet puff pastries

Mini sweet potato millefeuille with goat cheese

Rosso (red pepper mousse) mini puff pastries

Goat cheese, honey and walnuts mini puff

Comte cheese roll with walnuts and quince jam

our carrot on a cushion bite size appetizer

Our collection of sweet mini puff pastries

In house catering celebration with our delicious these mini hors d'oeuvres and desserts!

how delicious these mini hors d'oeuvres and desserts must be!

a serving of our mini appetizers and desserts

Piping cream onto baked cookies with a piping bag.

Worker wearing gloves decorating small yellow desserts with white topping.

A person wearing a glove is placing a slice of fig on top of a dollop of cream in small tart shells, with additional tart shells and fig slices on a parchment-lined surface.

Gathering of people outdoors in front of a large historic building decorated with American flags and an American flag draped on the building. Tents and trees are also visible.

Person wearing black gloves sorting or arranging small, round, light-colored pastries with dark topping on a large tray.

Our values

We guarantee high quality products made from scratch with high quality ingredients.

But, more than that behind every hors d’oeuvres or petits fours, there is love, dedication and passion realized by a team of wonderful associates with who Curty’s won’t be.

We serve people with people and we are proud to be place to work where every voice is heard and everyone feel safe and respected.

Learn more

Close-up of a baker in a white coat piping icing onto cookies.

Person mixing batter in a large bowl with a whisk.

Person chopping garlic into a bowl in a kitchen.

Person chopping dried herbs or spices with a chef's knife on a white cutting surface.

Chef piping chocolate into tray of round chocolates in a kitchen.

Chef wearing gloves slices fish on a cutting board in a professional kitchen.

A person wearing a glove drops seeds into small paper cups on a tray.

A person wearing gloves is slicing meat on a cutting board in a kitchen or restaurant setting.

A person wearing gloves decorates desserts with piped cream on a tray.

Person wearing gloves chopping vegetables on a cutting board with a knife.

A chef decorating small cookies with white frosting using a piping bag in a professional kitchen.

Chef slicing a layered cake on a kitchen counter.

Person whisking a pot on a stove with a towel in hand.

A person wearing a glove is carefully placing a slice of fig onto a small tart with a dollop of cream. Several finished tartlets with cream and fig slices are arranged on parchment paper.

Person stirring large pot of yellow soup or sauce in a kitchen or industrial setting.

People wearing hairnets and aprons working together to prepare small yellow cookies on trays in a commercial kitchen.

Chef finishing the display of lil mango mini bites

Who We Serve

Curty’s partners with premium foodservice, hospitality and retail professionals, delivering chef-crafted French creations designed to elevate menus, simplify operations and create memorable experiences.

Restaurants & Bars

Elevate your menu without adding kitchen complexity. From bite-size creations for cocktail and champagne pairings to signature desserts and customized creations, Curty’s brings French pastry expertise directly to your operation.

Caterers & Event Professionals

Designed for effortless, high-volume execution without compromising presentation. Our savory and sweet bites are ideal for passed service, buffets and receptions, with bespoke creations available for events, brands and dietary requirements.

Coffee Shops & Cafés

Turn dessert into an easy premium upsell. Our individual French desserts and ready-to-serve creations deliver consistent quality with minimal preparation, helping elevate your offering and increase average ticket value.

Airlines & Airport Lounges

French gastronomy designed for the journey. From premium cabins and lounges to onboard retail, our compact savory and sweet creations combine elegant presentation with operational simplicity. Bespoke R&D and private-label programs are available for airline-specific concepts.

Premium & Specialty Retail

Differentiate your assortment with distinctive French-made desserts, savory creations and curated collections. Available in multiple formats with private-label and bespoke product development to create an offering unique to your brand.

Made in Paris. Designed for professionals. Ready to serve.